• Home
  • About Us
  • Food
  • Wine
  • EVENTS
  • Contact
  • Reservations
  • Gift vouchers

Food

Allister chooses every ingredient with a focus on the best quality and designs menus to showcase the season. With the help of our suppliers, our aim is to source only the best produce available to us, locally where possible.

We offer a carefully crafted 5 or 8 course tasting menu, as well as hand selected wine pairings.

Below menus are samples.

Vegetarian, pescatarian, seafood free, gluten free menus also available. Our menus are not suitable for vegan or dairy free diets.

5 course £110 – 8 course £145

 

 

  • Five Course
  • Eight Course
  • Vegetarian
  • Three Course

  • Five Course

    • Loch Duart salmon

      garden peas, kombu ponzu, English wasabi, lovage

    • Cavatelli

      mushrooms, broad beans, egg yolk, Parmesan

    • Turbot

      barbecued bone sauce, sea vegetables, fennel, white balsamic

    • Middle White suckling pig

      nettle pesto, ricotta, spring onion, pine nuts

    • Barkham Blue

      plum tarte tatin, chicory

      Optional £20

    • Pavlova

      Kentish strawberry, mascarpone, matcha, yuzu

    • Five Course £110 - Wine Pairing £85 English Wine Pairing £95

  • Eight Course

    • Loch Duart salmon

      garden peas, kombu ponzu, English wasabi, lovage

    • Cavatelli

      mushrooms, broad beans, egg yolk, Parmesan

    • Suckling pig and foie gras terrine

      violet artichoke, golden raisins, hazelnut

    • Turbot

      barbecued bone sauce, sea vegetables, fennel, white balsamic

    • East Kent lamb

      heritage tomato, jersey royals, anchovy, tapenade

    • Barkham Blue

      plum tarte tatin, chicory

    • Elderflower

      buttermilk, pannacotta, pearls

    • Pavlova

      Kentish strawberry, mascarpone, matcha, yuzu

    • Eight Course £145 - Wine Pairing £105 English Wine Pairing £125

  • Five or Eight Course

    • Garden peas

      kombu ponzu, English wasabi, lovage

    • Cavatelli

      mushrooms, broad beans, egg yolk, Parmesan

    • Goats cheese mousse

      violet artichoke, golden raisins, hazelnut

    • Wye Valley asparagus

      sea vegetables, Noilly Prat, white balsamic

    • Roscoff onion

      ricotta, nettle pesto, spring onion, pine nuts

    • Barkham Blue

      plum tarte tatin, chicory

    • Elderflower

      buttermilk, pannacotta, pearls

    • Pavlova

      Kentish strawberry, mascarpone, matcha, yuzu

    • Five Course £110 Wine Pairing £85 English Wine Pairing £95

    • Eight Course £145 Wine Pairing £105 English Wine Pairing £125

  • Starter

    • Loch Duart salmon

      garden peas, kombu ponzu, English wasabi

    • Cavatelli

      mushrooms, broad beans, egg yolk, Parmesan

  • Main

    • Turbot

      barbecued bone sauce, sea vegetables, fennel, white balsamic

    • Middle White suckling pig

      nettle pesto, ricotta, spring onions, pine nuts

  • Cheese or Dessert

    • Elderflower

      buttermilk, pannacotta, pearls

    • Pavlova

      Kentish strawberry, mascarpone, matcha, yuzu

    • Three Course £65 Pre-order only, available Tuesday, Wednesday, Thursday lunch and dinner

Contact Us

  • Opening Times

    Lunch: Wednesday to Saturday

    Dinner: Tuesday to Saturday

    Closed Sunday and Monday

  • Find Us

    The Green

    Saltwood, Hythe

    Kent

    United Kingdom

    CT21 4PS

    Hide and Fox Limited Company No 11768245 VAT 323956195

  • Get In Touch

    restaurant@hideandfox.co.uk

    01303260915

Our Awards

  • Reservations
  • Contact
  • Privacy Policy
  • Terms and Conditions
Manage Cookie Consent
To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
Functional Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes. The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
  • Manage options
  • Manage services
  • Manage {vendor_count} vendors
  • Read more about these purposes
View preferences
  • {title}
  • {title}
  • {title}