H&F At home

To place an Order

Order Monday between 10am and 3pm for the following Friday and Saturday.

You can email us alice@hideandfox.co.uk

You can call or text 07435349190

Payments via bank transfer or debit/credit cards over the phone

Contactless Service Collection: between 2pm and 3pm from our side entrance on New Road

We kindly ask you to wait in an organised line, respecting social distancing. We will come outside with your order.

Delivery £5: between 3 and 4pm

Friday 5th and 12th June

Egg yolk and chicken raviolo

Kentish asparagus velouté, prosciutto, crispy potato

Salted hake

curried parsnip, tomato fondue, sprouting broccoli

Vanilla cheesecake

poached rhubarb, honeycomb


Saturday 6th and 13th June

Salmon ballontine

sauce vierge, parmesan and lavender velouté  

Confit duck leg

parsnip puree, honey roast carrots, cabbage, smoked bacon

Custard tart

nutmeg, fresh raspberries and coulis



3 Cheese Box – selection for 2 people £12

with crackers and quince jelly

Signature seeded sourdough roll £1

Sourdough loaf £4


2 course menu £22pp – 3 course menu £30pp

Food will be served chilled, to be reheated/part cooked at home

Instructions included


Allergy information: the menu contains some allergens. We won’t be able to adapt the dishes to your requirements.


Local Wine:

Simpsons’ Wine Estate in Barham:

Chalklands Classic Cuvee Sparkling 2017 £28
Canterbury Rose’ Sparkling 2017 £35
Gravel Castle Chardonnay – unoaked 2019 £17
Derrington Pinot Meunier 2018 £20
Roman Road Chardonnay – oaked 2018 £26
Railway Hill Rose’ 2018 £20
in Magnum size £39
Rabbit Hole Pinot Noir 2019 £26

Gusbourne Wines:

Brut Reserve 2016 £39
Brut Rose’ 2016 £49
Blanc de Blancs 2014 £59
Limited Availability:
Guinevere Chardonnay 2017 £25
Boot Hill Pinot Noir 2018 £35